Sunday, December 14, 2008
Buttery Jam Cookies - Tuesdays with Dorie
This week's Tuesdays with Dorie is chosen by Heather of Randomosity and the Girl. What a nice easy cookie to whip up - just imagine guests coming for tea and there's nothing to eat - just bake a batch of these Buttery Jam Cookies and you're all organized.
I used my delicious Turkish rose jam so the cookies have a lightly scented flavor and you can really taste the butter in them. Also baked them one tray at a time on the middle rung - seems to work just as well as switching trays around from top to bottom. They have quite a chewy texture with the jam. But aren't they tiny! About three of these would make a normal size cookie.
I think they need prettying up a bit so I have given mine some frosting with a bit of Rose water flavoring, topped with toasted almond pieces. Just right for tea.
Thank you Heather for your choice - they are on my "make again" list.